healthy
Broth
A warming, nourishing broth made with simple ingredients. Perfect for cold days or when you need something light.
Cacao Coconut Chia Pudding
A rich, chocolatey chia pudding made with coconut and oat milk. No cooking required, just mix and refrigerate overnight.
Honey & Mustard Chicken Thighs with Spring Veg
A self-saucing one-tray roast of sticky honey mustard chicken with new potatoes, spinach, and peas.
Korean Beef Bibimbap
A colourful rice bowl topped with seasoned beef, sautéed vegetables, and a fried egg. Bold Korean flavours with a spicy kick.
Mothership Overnight Oats
A simple banana and apple overnight oats base that can be dressed up with seasonal fruit, nuts, or flavour variations.
Mushroom Keema Matar
A spiced North Indian vegetarian keema with finely chopped mushrooms, lentils, and peas.
No-Bake Nut Butter & Oat Energy Balls
Quick, no-bake energy balls with peanut butter, oats, and cacao nibs. A healthy snack that keeps in the fridge for up to a week.
Salad Niçoise
A classic French composed salad with tuna, eggs, olives, and green beans. Light yet satisfying.
Snickerdoodle Smoothie Bowl
A thick and creamy chocolate peanut butter smoothie bowl topped with cacao nibs, granola, and cinnamon.
Soups from Jamie
A collection of hearty soup recipes inspired by Jamie Oliver. Comforting bowls for every season.
Spring Vegetable and Bean Soup
A hearty, chunky soup packed with seasonal vegetables and cannellini beans. Light, nourishing, and ready in 40 minutes.
Veggie Curry
A hearty vegetable curry packed with spice and flavour. Great with rice or naan.